Vampire’s Punch

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18 oz. SKYY Infusions Cherry
8 oz. Lime Juice
6 oz. Cranberry Juice
2.5 oz. Grenadine
7UP

Fresh cherries, pits removed
 
Wash and remove pits and stems from fresh cherries, and muddle in cocktail shaker. Combine the rest of the ingredients except 7UP in bowl and stir. Top with 7UP and muddled cherries.